Italian Seasoning Blend
Servings: 32 servings
Calories: 4kcal
Homemade seasoning blends are the best! All you need is your spice rack and a few minutes to make your own version of the popular Italian Seasoning Blend. It will open up lots of recipe possibilities and save you money too! Prepared with what most of us have in our spice racks already, this blend will keep in your pantry for months!
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Ingredients
- 3 tablespoons dried parsley
- 3 tablespoons dried basil
- 3 tablespoons dried oregano
- 1/2 tablespoon garlic powder
- 1/2 tablespoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon dried red chili flakes, optional
Instructions
- Measure out all of the ingredients into a bowl.
- Whisk ingredients together until the blend looks uniform.
- Transfer the mixture to a mason jar and store in your pantry for up to six months.
Notes
One serving is equal to roughly 1 teaspoon.
Nutrition
Calories: 4kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 25mg | Fiber: 1g | Sugar: 1g | Vitamin A: 25IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg