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–+ servings

Garlic Bread Seasoning

Course: Appetizer, Side Dish, Snack
Cuisine: North American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 48 servings
Calories: 3kcal
Author: Lord Byron's Kitchen
A delicious, garlicky, dry seasoning which makes the best garlic bread in a hurry – sprinkle liberally onto buttered bread and bake. Garlic Bread Seasoning tastes perfectly cheesy even though the seasoning is cheese-free!
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Ingredients

  • 1/2 cup nutritional yeast (or parmesan cheese)
  • 1/2 teaspoon salt
  • 1 tablespoons garlic powder
  • 2 teaspoons dried oregano
  • 2 teaspoons dried basil
  • 2 teaspoons dried parsley

Instructions

  • Whisk all ingredients together. Store in a labeled airtight jar.
  • To use, liberally butter bread and sprinkle the seasoning on top. Place under broiler until toasted.
  • Alternatively, grill the bread. Combine butter and garlic bread seasoning. Smear butter mixture onto warm grilled bread.

Notes

1 serving is equal to 1 teaspoon of seasoning.
Nutritional information is calculated using nutritional yeast, not parmesan cheese.

Nutrition

Calories: 3kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 24mg | Potassium: 13mg | Fiber: 1g | Sugar: 1g | Vitamin A: 2IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 1mg