Easy Simple Syrup
Servings: 48 servings
Calories: 16kcal
A simple syrup, sometimes referred to as a sugar syrup, is in its most basic form, a liquid sugar used to sweeten things like cocktails, fruit juice, and other beverages. But, its use has a much further reach than just a cold and refreshing drink!
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Ingredients
- 1 cup sugar
- 1 cup water
Instructions
- Add both the sugar and the water to a saucepan.
- Over high heat, bring the mixture to a boil, stirring to lift the sugar off the bottom of the saucepan.
- Once the mixture comes to a boil, allow to boil for 10 minutes, or until the volume reduces by half.
- Cool and transfer to a glass, food-safe bottle with a tight fitting lid.
- Store in the fridge for up to six months.
Notes
One serving is equal to 1 teaspoon.
Nutrition
Calories: 16kcal | Carbohydrates: 4g | Sodium: 1mg | Potassium: 1mg | Sugar: 4g | Calcium: 1mg | Iron: 1mg