Christmas Eve Savoury Snack Mix
Servings: 16 servings
Calories: 588kcal
In our home, Christmas Eve is all about snacks, so I am making two this year - one savoury and one sweet. Christmas Eve Savoury Snack Mix is sure to curb your salty snack cravings!
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Ingredients
- 6 cups Shreddies Cereal, original flavour
- 4 cups mini pretzels
- 2 cups salted mixed nuts
- 3 cups cheese crackers, (Cheese Nips or Cheese Its)
- 1/2 cup butter, melted
- 1/2 cup olive oil
- 1 tablespoon balsamic vinegar
- 1 tablespoon rice vinegar
- 1 tablespoon Worcestershire sauce
- 1 teapoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 3 teaspoons dried parsley
- 1/2 teaspoon dried red chili flakes
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 cup parmesan cheese, finely grated
Instructions
- Preheat oven to 250 degrees.
- Line a large baking sheet with aluminum foil. Place the cereal, pretzels, nuts, and crackers onto the baking sheet. Toss gently to mix. Set aside.
- Whisk together the melted butter and olive oil.
- Add in both vinegars, Worcestershire sauce, garlic powder, onion powder, dried basil, dried oregano, dried parsley, dried red chili flakes, salt, and pepper. Whisk to combine.
- Pour the oil and butter mixture evenly over the top of the crackers and cereal mixture. Toss well to evenly coat.
- Bake for 1 hour and 15 minutes. Remove from the oven every 15 minutes and gently toss.
- Once done, remove from oven and let sit for 5 minutes. Sprinkle over the parmesan cheese and toss to combine.
- Serve warm or at room temperature.
- To store, transfer cooled snack mix to resealable bag and keep at room temperature.
Notes
One serving is equal to one cup.
Nutrition
Calories: 588kcal | Carbohydrates: 63g | Protein: 16g | Fat: 31g | Saturated Fat: 8g | Cholesterol: 35mg | Sodium: 933mg | Potassium: 251mg | Fiber: 5g | Sugar: 1g | Vitamin A: 250IU | Vitamin C: 1.9mg | Calcium: 165mg | Iron: 2.2mg